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Not only do you have to worry about the costs of your flooring, the time and effort of the installation, and, ultimately, how your choice will stand up after days, months, and years of wear and tear — but commercial kitchens are held to. This means a proper restaurant kitchen flooring under their feet.
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You may wonder why that is so important?
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One of my clients, a local restaurant, has a tiled floor in its commercial kitchen that has rotted out and needs to be replaced.
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Commercial kitchen floors can take a beating—no one understands that quite like us.
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